360,000+ packaged foods have already been read into CiCi. Every barcode CiCi can resolve has a page. Enter one below, or scan it. The answer is the same either way, and you get the reasoning rather than just a colour.
That figure counts foods with a real ingredient statement on file, not barcodes we have seen. A barcode that isn't among them is looked up live, and a product no database has heard of can still be answered by photographing the panel. The number tells you how often the answer is instant.
Because it is usually the truthful answer. A US label guarantees that wheat will be declared. It guarantees nothing of the kind for barley or rye, which may sit inside “natural flavor” unnamed. On a package with no gluten-free claim, that gap cannot be closed from the label. Other scanners resolve it with a green checkmark. CiCi tells you the gap exists and lets you decide.
Including the derivatives that never say “wheat” (malt, seitan, hydrolyzed wheat protein, brewer's yeast) and the conditionals whose answer depends on which agency regulates the label.
Roughly 80% of the branded label data in the main US public dataset dates to 2017 or 2018. Manufacturers reformulate quietly. The package in your hand always outranks any database, including this one.
Shared lines and shared facilities do not have to appear on a label at all. An absent advisory statement is not evidence of absent cross-contact.
This site answers the question you knew to ask. The app answers the one you didn't: the barley malt in a rice cereal, the wheat starch in a gummy. Scan the barcode, or photograph the panel when the barcode isn't in any database, and CiCi shows which words on the label produced the answer.
14 days free, then $29.99 a year. Cheaper than Fig, and it does what three separate apps do. This website stays free forever either way: every answer on it, permanently, with no account.